The Brooklin Inn Menu

The menu at The Brooklin Inn offers a delightful mix of fresh, local ingredients that capture the essence of Maine’s rich culinary landscape. For starters, you can enjoy the briny sweetness of Long Cove Sea Farm oysters, or opt for the Farm Salad, a refreshing medley of locally grown produce. If you're in the mood for something with a bit more bite, the Patatas Bravas and Grilled Northern Bay Farm Purple Sprouting Broccoli are both hearty and flavorful, perfect for sharing. The Maine Asparagus, served with a light dressing, is another standout that truly showcases the region’s seasonal offerings.

When it comes to the main dishes, the restaurant keeps things interesting with options like the creamy Gnocchi and the Rustic Seafood Stew, brimming with fresh catches from the coast. If you’re craving something more substantial, the Rainbow Farm Chicken Milanese and Long Island Duck Breast both bring comforting, bold flavors to the table. For a true taste of Maine, the Braised Meadowsweet Farm Lamb Shoulder is a must-try, slow-cooked to perfection and full of rich, savory goodness.

Save room for dessert because The Brooklin Inn wraps up the meal with a selection of tempting treats. The Flan, Orange Polenta Cake, and Profiteroles offer a sweet and satisfying end to your dining experience, making this menu a true reflection of the best the region has to offer.